1. Cleanliness: After each use, be sure to disassemble and clean the ice cream machine. Wash all removable parts with warm water and mild detergent, then rinse thoroughly with clean water. Make sure all parts are completely dry before storing.
2. Avoid moisture accumulation: Make sure to dry all parts of the ice cream machine thoroughly after cleaning, especially the motor and wires. Avoiding moisture buildup prevents corrosion and circuit failure.
3. Check parts regularly: Check all parts of the ice cream machine regularly to make sure they are not worn, cracked or otherwise damaged. If any problems are found, parts should be repaired or replaced in time.
4. Follow the instructions for use: Carefully read and follow the instructions for use provided by the manufacturer. Do not overload the ice cream machine to avoid damage to the machine.
5. Use proper tools and accessories: Use the right tools and accessories for your ice cream machine and avoid using damaged or mismatched parts.
6. Keep the surrounding environment clean: Make sure the working area around the ice cream machine is clean and tidy to prevent dust, food residue and other debris from entering the machine.
